Wholesome
goodness is here.
J
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J
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J
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Hello!
See you in Oakland on Oakland!
We just moved into the neighborhood, but it's like we've been here forever! You've welcomed us like old friends, dropping by with ready smiles and eager appetites.
That's why we vow to always serve up goodness. Our food will always be locally sourced, slow-cooked, and served with warm smiles. We're family now. And this is how we cook for those we love.
Welcome home.
About the owner
Sirgout Aga Badana
The owner, creator, caterer and head chef of Desta Cafe. You may have met her at her previous location at a Farmer's Market in Berkeley, CA. Sirgout, a vegetarian, grew up in Ethiopia and is now a mother of two and the family is now located in the East Bay. She is working full time to open Desta Cafe in Oakland and is excited to share her love for Ethiopian food with you.
Crafted by our master chef
using
the finest ingredients
Served with
care and passion
Crafted by our master chef
using
the finest ingredients
Served with care andpassion
Our Cafe,
Your Way
A Vegetarian & Vegan Space
Dine in.
Walk-ins are welcomed
Take out.
Choose from our selection, and we'll pack it up for you.
Pick up.
Call or message ahead, and we'll have your order ready.
Menu Favorites
Veggie Combo Plate
Comes with 100% Teef Injera/Gluten Free
Misir Wot
Lentils cooked slowly in flavorful beriberi sauce, a blend of spices and olive oil
Ataklit
Carrots, potatoes and cabbage cooked in a blend of spices, garlic, onion, turmeric and olive oil
Gomen
Kale greens sautéed with garlic, leek, olive oil, and spices
Ater Kik
Split peas cooked slowly in a blend of spices, onion, garlic, turmeric, salt and olive oil
Veggie Sambusas
Deep fried savory pastry stuffed with either lentils or sweet potato & carrots
Breakfast / Brunch Menu
Served with home fries
Fuol (ful)
Fava beans sautéed in herbed oil with onions, garlic, fresh tomato and herbs
Scrambled Eggs
Served with your choice Injera or toast
Tofu Scramble
Sautéed in herbed oil with onions, garlic, and fresh herbs with your choice of injera or bread
Breakfast Sandwich
English muffins, patty coated with cauliflower, veggies, house made sauce and cashew cheese
Lunch Menu
All entrees come with injera and salad
Appetizers
Veggie Sambussa of the day - $5
Lentil Sambussa: lentils cooked in a blend
of spices, onions, garlic and jalapeno pepper
Sweet Potato Sambussa: carrot, rosemary,
onion & garlic
Salads
Kale salad - $10
Kale massaged with oil dressing
Green Salad - $10
Mixed green salad with basil dressing
Lunch Entrees
Misir Wot - $15
Red Lentils cooked in flavorful berbere sauce, a blend of red onion & garlic
Atakilt Wot- $15
Carrots, potatoes and cabbage cooked in a blend of spices, onions, garlic & turmeric
Gomen - $16
Kale (or Collard Greens) sautéed with garlic, leaks, olive oil and spices
Alicha Ater Kik - $16
Split peas cooked in a blend of spices, onions, garlic & turmeric
Shenbera Assa - $16
Baked chickpeas sautéed in spices, berbere, onion, garlic & ginger
Shiro Wot - $16
Ground split peas cooked in berbere sauce, a blend of spices, and oil or herbed butter
Butecha - $16
Chickpeas sautéed with red onion, turmeric & jalapeño pepper
Azifa - $15
Green lentils jalapenos onion, garlic and lemon
Veggie Combo - $18
4 items of the day - Misir Wot, Atakilt Wot, Alicha Ater kik, Gomen, or Azifa
Beverages
Coffee
Espresso
Americano
Cappuccino
Latte
Hot Tea
English Breakfast
Darjeeling, Mint
Ethiopian Tosghne (Oregano)
Ethiopian Ginger Tea
Ethiopian spiced tea
Chai Latte
Ginger Latte
Iced Tea
Cold Drinks
Telba (flaxseed )
Smoothie
Hibiscus Tea
coming soon....
Beer & Wine
Ethiopian &
Domestic Beer
Ethiopian Honey wine
Wine by the glass
Healthy, hearty meals await.
See you soon!
Catering Services and Private Event Space
get in touch
Instagram - @destacafe_oakland
www.destaethiopiancafe.com
email
DestaEthiopianCafe@gmail.com
location & HOURS - opening on Wed 2/15/2023
303-A Oakland Ave, Oakland, CA 94611
Wednesdays to Sundays
Breakfast and Lunch
10 am to 4 pm
Tel: 510-350-8022